Blenderized Tube Feeding
November 20, 2024
8PM ET
Blending the art of food and cooking with the science of medicine, this new NASPGHAN webinar series brings you live interactive educational webinars that highlight the importance of food and diet within a patient’s health plan, and how to use culinary medicine tailored to specific GI diseases and symptoms.
The second in the Culinary Medicine Series, Blenderized Tube Feeding will discuss the adequacy of this diet in pediatrics and it application in pediatric GI diseases. We pair a physician with a registered dietitian, and include a brief overview of the GI condition discussing the proposed diet and its implementation with a recorded demonstration on how to carry out corresponding recipes (conducted by a medical chef).
Supported by an educational grant from Kate Farms.
